Recipes.

As I always just use recipes for new ideas but never really USE them, I am not good at writing down what I cook, as I never measure how much of an ingredient I use and so on. But here are some of my favorite inspirations.

Breakfast:

Fermented Oats

Lunch & Dinner:

Amazing Veggie Burgers

Easy Vegan Roasted Garlic Alfredo Pasta.

Smoked Cashew Vegan Cheese.

The Perfect Portobello Mushroom.

Baked Sweet Potato.

Dessert:

Healthy Fluffy Vegan Chocolate Mousse.

Easy Chocolate Spread.

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